Times · Temperatures · Guides

Slow Cooker Chart

Your reference for slow cookers and pressure cookers. Clear low-and-high time charts, conversions and safe internal temperatures so set-and-forget meals turn out right.

Slow cooker times chart → Explore the guides

Buying guides

Slow Cooker vs Instant Pot (Which to Use)

Buying guideSlow Cooker vs Instant Pot (Which to Use)Slow cooker vs Instant Pot compared on speed, texture, and hands-off ease, plus which to pick, food-safety temps, and a quick FAQ.Read the guide →

Guides

Beef Stew in a Slow Cooker (Time)

GuideBeef Stew in a Slow Cooker (Time)Beef stew in a slow cooker: cook on Low 7-8 hours (or High 3.5-4) until fork-tender. Times table, USDA-safe temps, and easy ways to thicken.Read more →GuideCan You Put Frozen Meat in a Slow Cooker?USDA advises against frozen meat in a slow cooker: it lingers in the 40-140F danger zone. Thaw first, or cook from frozen in an Instant Pot instead.Read more →GuideDo I Need to Put Water in My Crockpot? When Liquid Helps and When It HurtsShort answer: usually no. A slow cooker makes its own liquid from the food. Here is when you do need to add water, when it ruins the dish, and why a pressure cooker is different.Read more →

How Long Should Ground Beef Be Cooked? Times by Method

GuideHow Long Should Ground Beef Be Cooked? Times by MethodGround beef is done at 160 °F (71 °C), not after a set number of minutes. Realistic times for a skillet, a slow cooker and a pressure cooker.Read more →GuideHow Long to Cook Chicken in a Slow CookerHow long to cook chicken in a slow cooker by cut, on low and high, plus the USDA-safe 165F target and tips to keep breasts juicy.Read more →GuideInstant Pot Cooking Times ChartInstant Pot cooking times chart for rice, beans, chicken, pot roast, potatoes, and eggs, with high-pressure minutes, release methods, and USDA-safe temps.Read more →GuideInstant Pot Rice (Ratios & Time)Instant Pot rice ratios and cook times for white, brown, and jasmine rice, plus pressure release tips and a quick-reference table.Read more →

Pulled Pork in a Slow Cooker (Time & Temp)

GuidePulled Pork in a Slow Cooker (Time & Temp)Slow cooker pulled pork: cook pork shoulder on low 8-10 hours to 195-205F internal so collagen melts. Time-by-weight table, tips, and food-safe FAQ.Read more →